The Blue Elephant restaurants have been serving up authentic Thai food since 1980. Founded by Master Chef Nooror, the Blue Elephant brand is all about showcasing Thai heritage and culture.
More than just a place to eat, Blue Elephant offers cooking classes and even has its own line of products.
Locations and Ambiance
Blue Elephant restaurants offer a unique Thai dining experience in several locations around the world.
- Bangkok: The Sathorn and Sukhumvit locations in Bangkok each offer their own distinctive ambiance. The Sukhumvit location even features a tapas bar.
- Phuket: The Phuket restaurant is set in a gorgeous palace showcasing Sino-Portuguese architecture.
- Copenhagen: The Copenhagen location is designed to evoke an exotic Thai setting.
Thai Culinary Heritage and Offerings
At its heart, the Blue Elephant brand is dedicated to showcasing authentic Thai gastronomy, with a particular focus on Royal Thai Cuisine.
If you’re interested in diving deeper into the world of Thai cooking, you can take a cooking class with Chef Nooror and her team. These classes offer insights into the traditions and techniques that make Thai food so special.
For those who want to bring the flavors of Blue Elephant home, the brand offers a line of premium Thai products for home use. These products allow you to recreate some of your favorite Blue Elephant dishes in your own kitchen.
Frequently Asked Questions
Who is the owner of Blue Elephant?
Blue Elephant was founded by husband and wife, Khunying Nooror Somany Steppe and Karl Steppe. Khunying Nooror Somany Steppe is the culinary force behind the restaurant, known for her authentic Thai recipes and dedication to preserving Thai culinary heritage. After Karl Steppe’s passing, Khunying Nooror has continued to carry on the legacy of Blue Elephant.
Is Blue Elephant a Michelin star restaurant?
While individual Blue Elephant restaurants have received Michelin recommendations and other accolades over the years, they do not currently hold any Michelin stars. Michelin stars are awarded based on a specific restaurant’s culinary excellence and dining experience, and can change year to year. I would recommend checking the Michelin Guide for the most up-to-date information for specific locations.
What is the dress code for the Blue Elephant Restaurant?
The dress code for Blue Elephant restaurants is generally smart casual. While formal attire isn’t strictly required, it’s recommended to avoid overly casual clothing such as shorts, t-shirts, and athletic wear. Smart trousers or jeans, a collared shirt or blouse, and closed-toe shoes are usually appropriate. Some locations might have slightly different guidelines, so it’s always best to check directly with the specific restaurant if you have any concerns.
Who owns Blue Elephant restaurant?
As mentioned above, Blue Elephant was founded by Khunying Nooror Somany Steppe and her late husband Karl Steppe. Khunying Nooror Somany Steppe continues to be a prominent figure in the restaurant’s operation, ensuring the quality and authenticity of the Blue Elephant experience.
In Conclusion
If you’re looking for a deep dive into Thai heritage cuisine, consider visiting a Blue Elephant restaurant. From fine dining to cooking classes to their line of products, Blue Elephant offers an immersive experience.
Each location provides a unique cultural and architectural experience, but all of them showcase authentic Thai gastronomy dating back to 1980.