Potato fry is a simple and comforting dish beloved all over India. You’ll find delicious potato fry variations everywhere from North to South, served as a flavorful side that works with practically any meal.
The beauty of potato fry lies in its versatility. You can use different spices and cooking methods to create all sorts of unique flavors. Some popular variations include Italian potato fry, garlic potato fry, and ginger potato fry.
This article is your complete guide to making perfect potato fry every time. We’ll cover everything from choosing the right potatoes to mastering the cooking process, so you can enjoy this classic dish in all its delicious glory. So, if you’re looking to learn how to make potato fry, keep reading.