Most people are familiar with collard greens as a cooked side dish, but these leafy greens are also delicious raw or lightly cooked in a salad. Plus, collard greens are packed with vitamins and minerals, making them a healthy addition to your diet.
There are many ways to prepare a collard salad. Raw collard salads often feature vinaigrettes and other fresh ingredients. You can also make warm collard salads with roasted vegetables and unique dressings. Wilted salads are another option, using a hot dressing to slightly soften the greens.
This article explores some of the most delicious and interesting ways to make collard salad, so you can enjoy this versatile and nutritious dish in new and exciting ways.