Don Ramon Restaurants: San Francisco Legacy & Beyond [Guide]

So, you’re looking for information about Don Ramon restaurants? There are actually several locations, and each one may be a little different. We’ve gathered some information to give you an overview of what you can expect. Let’s take a look!

Don Ramon’s: A Tale of Two (or More) Cities

As it turns out, there’s more than one restaurant called Don Ramon’s.

San Francisco’s Don Ramon’s: A Legacy Remembered

Don Ramon’s in San Francisco was a 40-year-old institution, known for its authentic Mexican food and classic margaritas. It was also a community hub for the Latino and LGBTQ communities and was recognized as a Legacy Business by the San Francisco Small Business Commission in 2020.

The restaurant was owned and operated by the Ramirez family, who viewed it as a family gathering place.

Unfortunately, this Don Ramon’s closed its doors on March 31, 2023, due to financial difficulties.

Shakopee’s Don Ramon’s: A Taste of Mexico in Minnesota

There’s also a Don Ramon’s in Shakopee, Minnesota, that serves authentic Mexican cuisine and margaritas. The restaurant offers weekly specials like Taco Day Tuesday and Sunday Funday, and their menu includes a variety of 10″ pizzas with meat and vegetable toppings.

Menu and culinary offerings

Don Ramon restaurants are all about variety, but some locations put a stronger emphasis on authentic Mexican flavors.

Diverse cuisine styles

Depending on the location, you might find Italian, Latin American, Basque, Tex-Mex, Spanish, or classic American options on the menu. Whether you’re in the mood for seafood, pasta, steak, or Mexican food, you’re likely to find something that strikes your fancy.

Authentic Mexican flavors

Some Don Ramon’s locations focus primarily on authentic Mexican cuisine, using fresh ingredients in traditional recipes to deliver a true taste of Mexico.

Pizza options

The Shakopee location steps away from the traditional, offering 10″ pizzas with a wide array of meat and vegetable toppings. Meat options include Lengua (Tongue), Tripa (Tripe), Pescado (Mahi Mahi), and Camarón (Shrimp), giving pizza lovers a chance to try something a little different.

Frequently Asked Questions

Who owns Javier Sosa restaurants?

Javier Sosa is the owner and namesake of Javier Sosa restaurants. He’s known for his commitment to authentic Mexican cuisine and creating a welcoming dining experience. The restaurants are a reflection of his passion for sharing his culinary heritage.

What is the best dish at a Mexican restaurant?

Ah, the million-dollar question! Honestly, “the best” is totally subjective and depends on your taste. But, if you’re looking for recommendations, classics like enchiladas, tacos al pastor, mole poblano, and chile rellenos are always crowd-pleasers. Don’t be afraid to ask your server for their personal favorites, either; they often have insider knowledge!

When did Don Ramon’s Embarcadero open?

Don Ramon’s Embarcadero first opened its doors in [Insert Date Here]. Since then, it’s become a beloved spot for locals and tourists alike, offering a taste of authentic Mexican cuisine with a stunning waterfront view. It continues to be a vibrant part of the Embarcadero’s dining scene.

Final Thoughts

From vibrant nightlife to family-friendly dining, the Don Ramon restaurants offered a range of experiences. While the original San Francisco location, once a vital community hub, is now closed, other Don Ramon’s locations still offer a taste of Cuban cuisine and culture.