Emiliano’s Menu: What to Order? A Complete Foodie Guide

Let’s dive into the world of Emiliano’s! If you’re looking for a diverse Italian dining experience, Emiliano’s is a restaurant that brings the flavors of Italy right to your plate. With a commitment to quality ingredients and authentic recipes, Emiliano’s menu aims to deliver a memorable culinary journey.

This analysis is your comprehensive guide to Emiliano’s menu, highlighting its variety and key offerings. Whether you’re a seasoned Italian food lover, a potential diner looking for your next favorite spot, or simply a curious foodie, this is for you. We’ll explore the appetizers, entrees, desserts, and everything in between, giving you a taste of what Emiliano’s has to offer.

Antipasti and Starters

Start your meal with a selection of flavorful Italian appetizers.

Cold Appetizers

  • Carpaccio di Manzo: Paper-thin slices of raw beef tenderloin, drizzled with olive oil and topped with capers and onion.
  • Burrata Bruschetta: Creamy burrata cheese melting over toasted bread, with fresh tomatoes and basil.

Warm Appetizers

  • Calamari Fritto Misto: A delightful mix of crispy fried calamari and other fresh seafood.
  • Nona’s Meatballs: Classic Italian meatballs made using a traditional family recipe passed down through generations.
  • Charred Broccolini: Tender broccolini, charred to perfection and lightly tossed with garlic, chili flakes, and olive oil.
  • Piccola Melanzana: A smaller portion of eggplant prepared in a savory style.

Salads and Soups

Emiliano’s has a range of soups and salads to start your meal.

  • Amalfi House Salad: (Add a description of the ingredients and dressing here)
  • Italian Wedding Zuppa: A traditional soup with tiny meatballs, pasta, and vegetables in a flavorful broth.
  • Little Italy Caesar Salad: A Caesar salad with an Italian twist on the classic.
  • Panzanella Salad: A rustic bread salad with juicy tomatoes and onions, perfect for a light lunch.
  • Caprese: Simple and fresh, with slices of mozzarella and tomato, fresh basil, a drizzle of balsamic glaze, and olive oil.

Wood Fired Brick Oven Pizza

Emiliano’s is known for its wood-fired brick oven pizzas. The restaurant offers both classic and specialty pizzas. Here’s a peek at what you can expect.

Classic Pizzas

  • Classic Margherita: Tomato sauce, mozzarella cheese, and fresh basil. Simple and satisfying.
  • Pepperoni & Burrata: A crowd-pleaser with pepperoni and creamy burrata cheese.

Specialty Pizzas

  • Meat Lovers Pizza: Loaded with a variety of meats.
  • Bianco: A white pizza, made without tomato sauce.
  • Wild Mushroom Pie: A flavorful pizza featuring a mix of wild mushrooms.
  • Sausage Arrabiata: Pizza with spicy arrabiata sauce and sausage.
  • Shrimp Scampi Pie: Topped with shrimp scampi.
  • Meatball & Ricotta: Pizza with juicy meatballs and creamy ricotta cheese.

Pasta dishes

No Italian restaurant is complete without a selection of tempting pasta dishes. Here are some of Emiliano’s specialties:

Traditional pasta

  • Capellini Pomodoro: Thin spaghetti with a simple tomato sauce
  • Penne alla Vodka: Penne pasta in a creamy tomato and vodka sauce
  • Bucatini & Meatballs: Thick spaghetti-like pasta with meatballs
  • Ravioli Pomodoro: Cheese ravioli with pomodoro sauce
  • Lasagna Bolognese: Classic lasagna with bolognese meat sauce

Signature pasta

  • Sausage Orecchiette: Ear-shaped pasta with sausage and vegetables
  • Wild Mushroom Fettuccine: Fettuccine pasta with a creamy wild mushroom sauce
  • Short Rib Bolognese: Pasta with a rich short rib ragu
  • Chicken Scarpariello Rigatoni: Rigatoni with chicken scarpariello

Main Courses: Carne (Meat) & Pesce (Fish)

For your main course, you can select from a variety of meat and fish dishes.

Carne (Meat)

  • NY Strip. (Menu description needed)
  • Veal Chop Marsala. Tender veal chop prepared with a savory Marsala wine sauce.
  • Filet Mignon. A tender cut of beef, grilled or pan-seared to perfection.
  • Filet Mignon & Ravioli. Filet mignon served with fresh, homemade ravioli.

Pesce (Fish)

  • Shrimp Carbonara. Shrimp carbonara.
  • Snapper Livornese. Fresh snapper prepared with tomatoes, olives, and capers in a bright Livornese sauce.
  • Mediterranean Branzino. Whole Branzino prepared in a classic Mediterranean style.
  • Shrimp Scampi Risotto. Creamy risotto featuring shrimp scampi.
  • Snapper Francese. Snapper with a light and flavorful lemon butter sauce.
  • Salmon Alla Griglia. Grilled salmon.

Sides (Contorni)

Every great Italian meal needs some delicious sides. Emiliano’s offers:

  • Broccoli Rabe (ask your server about today’s preparation)
  • Potato Puree (creamy mashed potatoes)
  • Peas with Pancetta (peas cooked with crispy pancetta)
  • Wild Mushrooms (a selection of sautéed wild mushrooms)
  • Spinach (sautéed spinach)
  • Polenta (creamy polenta)
  • Parmesan Fries (crispy fries topped with parmesan cheese)

Classic Dishes

Emiliano’s menu features a range of classic Italian-American dishes.

  • Chicken Parmesan & Veal Chop: Breaded and fried cutlets smothered in cheese and tomato sauce.
  • Chicken Marsala: Chicken breast with a rich Marsala wine sauce.
  • Chicken Milanese: Breaded chicken breast, pan-fried until golden brown.
  • Chicken Francese: Chicken in a delicate lemon-butter sauce.
  • Chicken Piccata: Chicken breast with lemon, butter, and briny capers.

Dolce (Desserts)

Here are some of the desserts you might see on the Emiliano’s menu:

  • Quattro Leches Cake: Sponge cake soaked in four kinds of milk.
  • Chocolate Fondant Cake: Warm chocolate cake with a molten chocolate center.
  • Cannoli: Crispy pastry shells filled with sweet ricotta cheese.
  • Zabaglione with Berries: Light custard made with egg yolks, sugar, and sweet wine, served with fresh berries.
  • Basque Cheesecake: Crustless cheesecake with a burnt top.
  • Crème Brûlée: Rich custard base topped with a layer of hardened caramelized sugar.
  • Emiliano Sundae: Signature sundae.
  • Gelato: Italian ice cream.
  • Affogato: Vanilla gelato “drowned” or topped with a shot of hot espresso.

The Bottom Line

From antipasti to dolci, Emiliano’s menu features a wide variety of classic Italian dishes. Everything is made with fresh, high-quality ingredients, and there’s sure to be something for everyone to enjoy. Whether you’re craving pasta, seafood, or a wood-fired pizza, Emiliano’s has you covered.