Terilli’s, nestled in the heart of Dallas, offers an upscale dining experience with a romantic ambiance. It’s the perfect spot for a date night or special occasion.
But what’s on the Terilli’s Dallas menu? Let’s take a deep dive into what you can expect when you visit this iconic Dallas restaurant. We’ll explore the appetizers, the entrees, the desserts, and, of course, the drinks!
Terilli’s is most well-known for its Italian-American fusion cuisine, so get ready for pasta, steaks, and seafood with a unique twist.
Appetizers: A Culinary Prelude
The appetizer menu at Terilli’s is a mix of updated classics and innovative dishes designed to tempt you and get your appetite revved up for the main event. The Shrimp Scampi is a crowd favorite, known for its rich, buttery, garlicky sauce and perfectly cooked shrimp.
Let’s take a closer look at a couple of key appetizers:
Fried Mozzarella
These aren’t your average mozzarella sticks! Terilli’s Fried Mozzarella features thick-cut mozzarella, breaded and fried golden brown, served with a tangy marinara sauce for dipping. The key is the high-quality mozzarella and the light, crispy breading that doesn’t overwhelm the delicate flavor of the cheese.
Calamari
Forget the rubbery calamari you’ve had elsewhere! Terilli’s calamari is tender and flavorful, lightly fried and tossed with hot cherry peppers and a drizzle of lemon aioli. The combination of textures and flavors – the crispy calamari, the spicy peppers, and the creamy aioli – makes this appetizer a real standout.
Entrees: The Main Event
Terilli’s menu really shines when you get to the entrees. They’re known for their pasta, and they also have plenty of meat and seafood dishes to choose from.
Pasta Dishes
You’ll find all sorts of pasta on the menu, from familiar favorites to unique creations. They use different types of pasta shapes and pair them with sauces that range from light and fresh to rich and creamy. You can often add chicken, shrimp, or sausage to your pasta dish, too.
Signature Pasta Dish: Angel Hair Pasta
One of their most popular dishes is the Angel Hair Pasta. It’s made with delicate angel hair pasta tossed in a light tomato-basil sauce with garlic, olive oil, and a touch of red pepper flakes. What makes it special is the addition of lump crabmeat and jumbo shrimp, sautéed to perfection. It’s a light yet satisfying dish that’s bursting with flavor.
Meat and Seafood Entrees
If you’re a meat lover, you’ll find steaks, chicken, and other options, prepared in different ways like grilled or roasted. They often have signature sauces or rubs that add a unique touch.
For seafood, you can expect fresh fish, shrimp, and other seasonal catches. These are usually grilled or pan-seared to highlight their natural flavors. Be sure to ask about their daily specials for the freshest seafood offerings.
Signature Entree: Terilli’s Filet
A standout is the Terilli’s Filet. It’s a perfectly grilled, tender filet mignon, topped with a decadent gorgonzola butter and served with garlic mashed potatoes and grilled asparagus. The gorgonzola butter adds a rich, creamy, and slightly tangy flavor that complements the steak beautifully. It’s a classic dish, elevated with high-quality ingredients and expert preparation.
Vegetarian/Vegan Options
While Terilli’s is known for its meat and seafood, they do have some vegetarian options available. Look for pasta dishes with vegetable-based sauces or salads with plant-based proteins. It’s always a good idea to ask your server if they can modify other dishes to be vegetarian or vegan.
Sides and Accompaniments
No great meal is complete without the perfect sides, and Terilli’s doesn’t disappoint. You’ll find familiar favorites prepared with a touch of elegance, like creamy garlic mashed potatoes and fresh, seasonal vegetables. They also offer a selection of crisp, refreshing salads to balance the richer dishes.
But the real stars are the unique creations. The Gorgonzola Mac & Cheese, for example, takes a classic comfort food and elevates it with a sharp, creamy blue cheese sauce and a hint of truffle oil. It’s decadent and unforgettable.
Consider pairing the mashed potatoes with the Filet Mignon for a classic combination. Or, try the grilled asparagus with the Salmon for a lighter, more vibrant meal.
Sweet Endings: Terilli’s Dessert Menu
No meal at Terilli’s is complete without a taste of their dessert menu, where you’ll find a variety of cakes, pies, and ice cream creations. Terilli’s is especially known for its homemade Italian Cream Cake, a multi-layered indulgence that’s big enough to share (or not!).
Here’s a taste of some of the highlights:
- Italian Cream Cake: This towering cake is made from layers of moist cake, rich cream cheese frosting, and toasted pecans. It’s the perfect mix of sweet and nutty, and the texture is simply divine.
- Tiramisu: A classic Italian dessert done right. Terilli’s tiramisu features layers of espresso-soaked ladyfingers, creamy mascarpone cheese, and cocoa powder. It’s a light yet satisfying way to end your meal.
Whether you’re craving something decadent or something light and refreshing, Terilli’s dessert menu has something to satisfy your sweet tooth. Be sure to ask your server about any seasonal specials or new additions!
What to drink at Terilli’s
Terilli’s offers a broad selection of beverages to pair with your meal. The restaurant’s drink menu includes wine, cocktails, beer, and non-alcoholic options.
One popular choice is the [Cocktail Name], which includes [List of Ingredients]. It tastes like [Flavor profile].
Terilli’s also boasts an extensive wine list, carefully chosen to enhance the flavors of the food. Ask your server for their recommendation!
Putting It All Together
Terilli’s menu offers a great variety of Italian-American dishes, from hearty pasta dishes to steaks and seafood, with a few unexpected twists. You’ll also find an extensive wine list and creative cocktails.
Whether you’re looking for a romantic dinner or a lively night out, Terilli’s delivers a memorable dining experience in Dallas.