Fig & Olive is an Italian-inspired restaurant with a pretty diverse menu. To give you an idea of what to expect, here’s an overview of the Fig & Olive menu, including appetizers, salads, entrees, and more.
Keep in mind that prices are estimates and can vary depending on the location.
Appetizers: A Taste of the Mediterranean
Fig & Olive’s appetizer menu tends to lean toward simple, flavorful Mediterranean starters.
Crostini Selections
The restaurant is known for its crostini, and you can choose either 3 ($23+) or 6 ($28+), which gives you a chance to sample a few different flavors. You might find toppings like olive tapenade or roasted red peppers, depending on the season.
Other Notable Appetizers
- Autumn Burrata ($23+): A seasonal take on the Italian classic.
- Tuna Meatballs ($23+): A unique and flavorful seafood option.
- Wild Mushroom Croquettes ($18+): A vegetarian option featuring the earthy taste of wild mushrooms.
- Carrot & Lentil Soup ($15+): A hearty and flavorful soup.
Salads: Fresh and Vibrant
Fig & Olive offers a range of salads, from light greens to more filling plates, all emphasizing fresh, seasonal ingredients.
- Little Gem Salad – $18+
- FIG & OLIVE Salad – $17+
- Niçoise Salad – $30+
- Riviera Shrimp & Salmon Salad – $30+
Sandwiches & Burgers: Casual Mediterranean Flavors
FIG & OLIVE offers several sandwiches and burgers that incorporate Mediterranean flavors. Here are some examples:
- “Au Poivre” Burger: $27+
- FIG & OLIVE Burger: $32+
- Crushed Avocado Toast: $18+
- Salmon Burger: $30+
- Tuna Sandwich: $30+
- Grilled Chicken Sandwich: $26+
Entrées: Mediterranean Inspired Main Courses
Fig & Olive’s entrées showcase fresh seafood and other high-quality ingredients prepared with Mediterranean flair. Two popular options are:
- Free-Range Chicken Paillard: A thin, pounded chicken breast, simply prepared ($28+).
- Branzino “A la Plancha”: A whole branzino, grilled to perfection ($35+).
Sides, kids’ menu, and desserts
Fig & Olive offers a selection of sides to complement the main courses on their menu, as well as kid-friendly options and plenty of decadent desserts.
Sides include mushrooms a la plancha, roasted cauliflower, and sautéed baby spinach (all $12+).
The kids’ menu includes mini F&O burgers and rigatoni ($11+).
Dessert options include lemon and olive oil cake, Basque-style cheesecake, and seasonal sorbet ($15+ for the cakes and cheesecake, $12+ for the sorbet).
Putting It All Together
Fig & Olive offers a delectable menu of Italian-inspired dishes. From appetizers to desserts, there’s something for everyone.
With takeout and delivery options, Fig & Olive is perfect for individuals or families who want a delicious meal at home.
Keep in mind that prices can vary by location and are subject to change, so it’s always a good idea to check the menu before ordering.