Hemingway Restaurant, with its hints of Cuban and Caribbean flavors, is a popular dining spot known for its vibrant atmosphere and delicious food. If you’re looking for a place to celebrate or just enjoy a night out, Hemingway Restaurant is a great choice.
But before you go, you probably want to know what’s on the menu. What are the prices like? What are the specials? We’ve compiled a comprehensive overview of the Hemingway Restaurant menu to help you plan your visit.
Whether you’re a potential customer, a food enthusiast, or simply curious about Cuban and Caribbean cuisine, this guide is for you. We’ll walk you through the different sections of the Hemingway restaurant menu, highlighting key dishes, pricing, and any special offerings. Our goal is to provide you with the information you need to make an informed decision about what to order and to ensure you have a fantastic dining experience.
Sneak Previews: Appetizers and Starters
If you’re planning a visit to Hemingway’s, be sure to arrive hungry! The appetizer menu is full of Cuban and Caribbean-inspired treats, along with plenty of other tempting selections.
Cuban and Caribbean Inspired Appetizers
Tostones de Cerdo Asado ($11): These aren’t your average plantain chips! They’re thick-cut, fried to a golden crisp, and then piled high with succulent roast pork. The Cuban flavors really shine in this dish.
Cuban Pork Empanadas ($11 for one order, $3 for extra empanadas): These savory pastries are filled with seasoned, slow-roasted pork. The dough is perfectly flaky, and each bite is bursting with flavor. At just $3 each, you may want to add an extra empanada or two to your order!
Conch Fritters ($13 for 4, $17 for 7): A true taste of the islands, these fritters are made with tender conch meat, seasoned with spices, and lightly fried. They’re typically served with a tangy dipping sauce.
Other Popular Appetizers
Black Bean Hummus ($10.50): A unique twist on traditional hummus, this version features black beans instead of chickpeas. It’s a creamy, flavorful, and vegetarian-friendly option.
Lobster Spinach and Artichoke Dip ($20): This indulgent dip is a creamy blend of lobster, spinach, artichoke hearts, and cheeses. It’s served warm with toasted bread or tortilla chips for dipping.
Tavern Smoked Wings (8) ($16.50): These wings are slow-smoked to perfection, giving them a rich, smoky flavor. They’re then tossed in your choice of sauce.
Soups and Salads: Light and Refreshing Options
Sometimes, you just want something light and flavorful. Hemingway’s offers a tempting array of soups and salads perfect for a quick lunch or a lighter dinner.
Soup Selections
- Bahamian Conch Chowder: For a taste of the islands, try the Bahamian Conch Chowder. A cup is $6, and a bowl is $8.50. This creamy chowder is packed with tender conch, vegetables, and a blend of spices that will transport you to the Caribbean.
- Caribbean Black Bean Soup: A vegetarian-friendly option, the Caribbean Black Bean Soup is a flavorful and hearty choice. A cup is $4.50, and a bowl is $6.50. The soup is seasoned with a unique blend of Caribbean spices that give it a warm and inviting flavor.
Salad Options
- House Salad: A classic choice, the House Salad is available in two sizes: small ($7.50) and large ($11). This crisp and refreshing salad features a mix of greens, tomatoes, cucumbers, and your choice of dressing.
- Spring Spinach Salad: The Spring Spinach Salad is a delightful mix of fresh spinach, seasonal fruits, and candied nuts, all tossed in a light vinaigrette. This salad is a bit more substantial, priced at $16.50.
- Mediterranean Salad: At $18, the Mediterranean Salad is a vibrant mix of fresh vegetables, olives, feta cheese, and a tangy Mediterranean-inspired dressing. It’s a taste of the Mediterranean right on your plate.
Burgers: Classic American with a Twist
Hemingway’s offers a range of burgers, from familiar favorites to unique creations that reflect the restaurant’s adventurous spirit. Here’s a peek at the burger menu:
Standard Burger Options
- Premiere Burger ($14): This classic burger comes with lettuce, tomato, onion, and your choice of cheese. For an extra $4, you can upgrade to bison.
- Mushroom Swiss Burger ($18): Sautéed mushrooms and melted Swiss cheese top this hearty burger, creating a savory and satisfying experience.
Unique Burger Creations
- Guava BBQ Burger ($16): This burger is slathered in a homemade guava-infused BBQ sauce, offering a sweet and smoky flavor combination that’s sure to tantalize your taste buds.
- Havana Burger ($17): The Havana Burger delivers a taste of Cuba with its flavorful blend of spices, toppings, and Cuban-inspired flavors.
- Big Game Burger ($20): This burger is a carnivore’s dream, piled high with a variety of savory toppings and robust flavors.
Vegetarian Burger
- Garbanzo Burger ($14.50): This vegetarian-friendly burger features a flavorful patty made from garbanzo beans and a blend of spices.
Sandwiches: A Taste of Cuba and Beyond
Hemingway’s offers an extensive sandwich menu, with a strong emphasis on Cuban flavors and preparations. Here’s a look at some of the highlights:
Cuban Sandwiches
- Papa’s Cuban: You can get a half for $9.50 or a whole for $11.50. This is Hemingway’s take on the classic Cuban sandwich, made with roasted pork, ham, Swiss cheese, pickles, and mustard, pressed until warm and melty.
- Cuban Combo: At $14.50, the Cuban Combo gives you a Papa’s Cuban sandwich along with a side of black beans and rice.
- Cubano De Ropa Vieja: This one will set you back $18. It’s a Cuban sandwich filled with ropa vieja, a flavorful shredded beef stew simmered in a tomato-based sauce.
- Cubano De Croqueta: The Cubano De Croqueta is $13. It features crispy ham croquettes, Swiss cheese, pickles, and mustard, all pressed together.
- Cubano de Langosta: For $26, you can get a Cuban sandwich filled with lobster, Swiss cheese, pickles, and mustard.
Other Sandwich Options
If you’re not in the mood for a Cuban, Hemingway’s also offers a few other tempting sandwiches.
- Mojo Pork Grilled Cheese: This sandwich is $13 and features slow-roasted mojo pork combined with melted cheese and grilled to perfection.
- Mahi Sandwich: The Mahi Sandwich is $16. The fish is grilled and served on a bun with lettuce, tomato, and a special sauce.
- Island Steak Sandwich: For $21, you can get the Island Steak Sandwich. It is made with a grilled steak, caramelized onions, and a flavorful sauce.
The Main Event: Entrees and Signature Dishes
Alright, let’s get to the good stuff: the entrees! Here’s a peek at what Hemingway’s offers for your main course.
Seafood Entrees
- Snapper Hemingway ($30): Imagine flaky snapper, pan-seared to perfection and drizzled with a bright, citrusy key lime butter sauce. It’s served with a side of roasted asparagus and creamy mashed potatoes. Simple, fresh, and utterly delicious.
- Santiago’s Catch (Market Price): This one depends on what’s fresh off the boat! Ask your server about today’s market selection. It could be anything from grilled mahi-mahi to blackened grouper, prepared with a Caribbean flair.
Meat-Based Entrees
- Ernest’s Rib Platter ($25): A hearty portion of slow-cooked baby back ribs, slathered in a tangy, house-made BBQ sauce. These ribs are fall-off-the-bone tender and served with a side of coleslaw and crispy fries. Prepare to get messy!
- Guava Jerk Sirloin ($28): A juicy sirloin steak marinated in a sweet and spicy guava jerk sauce. The marinade gives the steak a unique Caribbean flavor with a hint of sweetness. Served with coconut rice and black beans.
Pasta and Vegetarian Options
- Lobster Ravioli ($27): Delicate ravioli pockets filled with succulent lobster meat and ricotta cheese, tossed in a creamy tomato-basil sauce. A rich and satisfying dish.
- Linguini Carbonara ($14.50): A classic Italian favorite with a Hemingway twist! Creamy linguini carbonara made with pancetta, parmesan cheese, egg yolks and black pepper. (Add grilled chicken, shrimp, or scallops for an additional charge.)
- Chickpea Pasta Primavera ($16): A colorful and flavorful vegetarian option. Chickpea pasta tossed with a medley of fresh seasonal vegetables, garlic, and olive oil. Light, healthy, and bursting with flavor.
Sides: The perfect accompaniment
No great meal is complete without the perfect sides, and Hemingway’s offers a range of delicious options to complement your main course. Our sides are priced between $4.50 and $6.50.
Choose from classics like crispy fries, seasonal vegetables, or a fresh garden salad. For a truly decadent treat, you can “Truffle Your Fries” for an additional $2.00. The earthy aroma and rich flavor of truffle oil elevate this simple side to something extraordinary.
Whether you’re looking for something light and refreshing or something indulgent and satisfying, our sides are the perfect way to round out your Hemingway’s experience. Ask your server about today’s specials and recommendations for the best pairings with your chosen entrée.
Beverages: alcoholic and non-alcoholic options
Whether you’re looking for a classic cocktail, a glass of wine, or a refreshing soft drink, Hemingway’s offers a wide array of beverages to complement your meal.
Alcoholic beverages
For those who enjoy a drink with their meal, Hemingway’s offers:
- Beer: A selection of domestic and imported beers is typically available.
- Wine: A curated wine list features both red and white wines, available by the glass or bottle.
- Cocktails: Hemingway’s is known for its creative cocktail menu, featuring both classic and signature concoctions.
Non-alcoholic beverages
If you prefer non-alcoholic options, you’ll find:
- Soft Drinks: A variety of sodas and other soft drinks are on offer.
- Juices: Freshly squeezed and bottled juices are available.
- Coffees: Enjoy a cup of freshly brewed coffee, espresso, or cappuccino.
Check with your server for the most up-to-date beverage offerings and any seasonal specials.
Gluten-Free Options
If you’re on a gluten-free diet, you’ll be happy to know that Hemingway’s caters to dietary restrictions. You’ll find plenty of choices on our menu.
We have a separate gluten-free menu with a variety of appetizers, entrees, and side dishes. Start with our famous patatas bravas made with gluten-free flour, or try the grilled octopus. For your main course, consider the paella (be sure to specify that you need the gluten-free version, as the standard recipe includes wheat). Many of our salads can be made gluten-free by omitting the croutons. Our staff is well-trained and can help you navigate the menu to find the perfect gluten-free meal.
Catering Services and Special Events
Want to bring the Hemingway experience to your next big event? We offer full-service catering for parties, corporate events, weddings, and more!
Our catering menu includes a curated selection of Hemingway’s most popular dishes, from our fresh seafood paella to our slow-roasted lechon. We also offer custom menus to suit your specific needs and preferences. Whether you’re looking for a casual buffet or an elegant plated dinner, our team can help you create a memorable dining experience for your guests.
Contact our events team today to discuss your catering needs and let us bring the taste of Hemingway’s to you!
In Conclusion
The Hemingway Restaurant menu offers a vibrant taste of Cuba and the Caribbean, right on your plate. From appetizers like the crispy tostones and savory empanadas to entrees like the classic ropa vieja and the flavorful lechon asado, there’s something for everyone. Don’t forget to explore the beverage menu, featuring refreshing mojitos, daiquiris, and a selection of fine wines.
With a wide variety of options, including gluten-free choices, Hemingway Restaurant caters to diverse dietary needs and preferences. Plus, with catering services available, you can bring the flavors of Cuba to your next event.
What makes Hemingway Restaurant stand out? It’s the signature dishes, like the paella Cubana, and the unbeatable happy hour specials. The goal is to provide a unique and memorable dining experience.
So, whether you’re a seasoned food enthusiast or simply looking for a new culinary adventure, I encourage you to explore the Hemingway Restaurant menu and discover the vibrant flavors of Cuba.