Hospital cafeterias are essential for patients, visitors, and staff. They offer food choices for a variety of diets and preferences.
This article will explore what you can expect from a typical hospital cafeteria menu, including examples of services offered.
Inpatient dining options
If you’re a patient in the hospital, you’ll likely have a few different ways to get your meals.
Room service
Some hospitals now offer restaurant-style room service, with menus in multiple languages. Dietary restrictions are usually built into the ordering system, so you can be sure your meal aligns with your needs.
Clinical nutrition services
Hospitals frequently offer clinical nutrition services, which include counseling and guidance for both inpatients and outpatients.
Hospital Cafeteria Services and Menus
If you’re visiting a patient or working at a hospital, you might be interested in what’s on offer in the cafeteria. Here are some examples of what you might find:
Bistro Cafe (Huntington Hospital)
The Bistro Cafe offers a range of food options, with a new menu each week. You may even be able to grab a Starbucks coffee there. The Bistro Cafe is open to registered patient visitors, staff, and volunteers.
GOOD DAY CAFE (Lawrence County Memorial Hospital)
The Good Day Cafe is open to the public and serves breakfast and lunch, with the menu changing daily and weekly. You can often find the weekly lunch menus and pricing posted at the entrance.
What to keep in mind
- Hours vary by location. For example, Huntington’s Bistro Cafe stays open late, while the Lawrence County cafeteria serves specific breakfast and lunch hours.
- Hospital cafeterias must be sanitary and safe.
In Summary
Hospital cafeterias provide nourishment and convenience to a diverse community of workers, patients, and visitors. The menus and services are designed to meet a wide variety of needs, from inpatient room service to quick meals for visitors.