Kelly’s Restaurants offer a dual culinary experience. You can enjoy the classic Roast Beef sandwich or head to the Tap House for something new.
While the concepts are different, both Kelly’s restaurants share a commitment to fresh, high-quality ingredients and delicious food.
Kelly’s Roast Beef: A Boston Legend
Kelly’s Roast Beef isn’t just a restaurant; it’s a Boston institution, serving up its iconic roast beef sandwiches since 1951.
The Iconic Roast Beef Sandwich
The magic starts with sourcing aged beef knuckle twice a week. This beef is then slow-roasted in convection ovens for 3-4 hours until perfectly medium-rare. A crucial step is the resting period of at least an hour, and Kelly’s uses a proprietary “Fire Chart” to ensure consistent roasting quality every single time.
The “Three-Way” sandwich – roast beef, cheese sauce, and barbecue sauce – is a classic, but Kelly’s prides itself on customization. You can build your perfect sandwich exactly how you like it.
Choose between a small (5-6 oz) or large (7-8 oz) sandwich, and consider this: during peak months, each Kelly’s location sells over 20,000 roast beef sandwiches!
History and Expansion
Kelly’s has been a go-to spot for roast beef and seafood in the Boston area for decades. Now, you can get your Kelly’s fix nationwide thanks to shipping through Goldbelly. They even have a rewards program for loyal customers.
Kelly’s Tap House: A Red Wing Favorite
Kelly’s Tap House, another gem in the Kelly Restaurant Group, has become a beloved spot in Red Wing, Minnesota. Known for its quality ingredients and fantastic views, it’s easy to see why.
Menu Variety and Quality
Kelly’s Tap House offers a full menu with something for everyone. You can start with delicious appetizers and wings, then move on to burgers, fresh salads, and pizzas made with high-quality ingredients.
The bar boasts a wide selection of beers on tap, perfect for pairing with your meal.
The Tap House Experience
The patio offers beautiful views of the Mississippi River, adding to the restaurant’s inviting ambiance. Customers rave about the service and food quality.
Debra Flo says, “Excellent food and service!” Megan Stezka agrees: “Always great food and amazing service!” Russ and Candy call it their “favorite place in Red Wing,” while Topher Zenishek calls it “the best spot in town.”
Kelly’s Tap House has also earned recognition from the Red Wing Chamber of Commerce, winning Restaurant of the Year in 2013 and 2016.
Ordering Options
Whether you want to dine in, carry out, or have your meal delivered, Kelly’s Tap House offers convenient options to suit your needs.
Frequently Asked Questions
What restaurants does Cara Operations own?
Cara Operations, now known as Recipe Unlimited Corporation, boasts a diverse portfolio of restaurant chains. Their brands include Swiss Chalet, Harvey’s, Montana’s BBQ & Bar, Kelsey’s Original Roadhouse, East Side Mario’s, and many others. They’re one of Canada’s largest full-service restaurant companies.
Who owns Kelly’s restaurant?
Ah, Kelly’s! This can get a bit tricky, as there are several restaurants named “Kelly’s.” If you’re referring to Kelly’s Original Roadhouse (or simply Kelsey’s), it’s owned by Recipe Unlimited Corporation (formerly Cara Operations). However, independently owned restaurants with similar names exist, so the owner would vary depending on the specific location.
What restaurants are owned by SPB Hospitality?
SPB Hospitality, a prominent restaurant and brewery operator, has a collection of well-known brands. These include names like Gordon Biersch Brewery Restaurant, Rock Bottom Restaurant & Brewery, ChopHouse & Brewery, and several others. Their focus tends to be on breweries and casual dining experiences.
What is happening with the restaurant group?
The restaurant industry is constantly evolving! Restaurant groups like Recipe Unlimited and SPB Hospitality are always adapting to changing consumer preferences, economic conditions, and market trends. This can involve menu updates, expansion into new locations, acquisitions of other brands, or even strategic restructuring. It’s a dynamic landscape!
Conclusion
Kelly Restaurants has built its brand on high-quality ingredients and customer satisfaction. Both Kelly’s Roast Beef and The Joey’s Seafood Shack continue to thrive, thanks to their loyal customers. With a strong foundation and a commitment to excellence, both concepts are poised for continued success and future growth.