Latitudes is more than just a restaurant; it’s an experience. Inspired by coastal cuisine from around the globe, Latitudes invites you on a culinary journey that celebrates fresh ingredients, vibrant flavors, and a relaxed, breezy atmosphere.
The Latitudes menu is the star of the show, offering a diverse selection of dishes designed to tantalize your taste buds and transport you to sun-drenched shores. But what exactly can you expect to find on the Latitudes menu? What are the must-try dishes? And what about the drinks? We’re diving deep into all that and more to give you a comprehensive look at what Latitudes has to offer.
Appetizers: A Taste of What’s to Come
Latitudes kicks off your dining experience with a tempting array of appetizers, designed to tantalize your taste buds and set the stage for the deliciousness to follow. Here’s a peek at some popular choices:
Signature Starters
The crispy coconut shrimp are a must-try, served with a zesty pineapple salsa that provides a sweet and savory counterpoint. The creamy avocado egg rolls are another favorite, with a satisfying crunch and a cool, refreshing filling. For a vegetarian option, the grilled halloumi skewers are a delightful choice, offering a salty, slightly tangy flavor that pairs perfectly with the accompanying balsamic glaze.
Sharing Plates
If you’re dining with a group or simply want to sample a little bit of everything, the seafood platter is the way to go. It’s loaded with fresh oysters, shrimp cocktail, and smoked fish dip, perfect for sharing and sparking conversation. The charcuterie board is also a great option, featuring a selection of artisanal cheeses, cured meats, and crusty bread, ideal for a casual and convivial gathering.
Main Courses: Exploring the Culinary Landscape
The heart of the Latitudes experience lies in our carefully curated selection of main courses, designed to transport you to different corners of the globe. We prioritize fresh, high-quality ingredients, sustainable sourcing, and flavorful preparations.
Seafood Specialties
For seafood lovers, Latitudes offers a symphony of flavors from the ocean. We’re committed to using fresh catches and sourcing our seafood responsibly. Our grilled swordfish, for example, is a customer favorite. The fish is sourced directly from local fishermen and grilled to perfection, then topped with a vibrant citrus salsa that perfectly complements its delicate flavor. Our pan-seared scallops, sourced from the pristine waters of New England, are another must-try. They’re served with a creamy risotto and a drizzle of truffle oil, creating a dish that’s both decadent and satisfying.
Meat and Poultry Dishes
Our meat and poultry dishes are crafted with the same attention to detail and commitment to quality. We use premium cuts of meat and employ a variety of cooking techniques to bring out their natural flavors. Our slow-roasted short ribs are a testament to this approach. The ribs are marinated overnight in a blend of herbs and spices, then slow-roasted for hours until they’re fall-off-the-bone tender. For our vegetarian guests, we offer a hearty butternut squash risotto. This dish is rich, creamy, and packed with flavor, making it a satisfying and comforting option.
Pasta and Grain Bowls
Our pasta and grain bowls are designed to be both flavorful and nourishing. The Mediterranean Quinoa Bowl is made with quinoa, roasted vegetables, feta cheese, and a lemon-herb vinaigrette. It’s a light and refreshing option that’s perfect for a warm day. We’re also proud of our pasta dishes, like the Spicy Shrimp Linguine, which is tossed with shrimp, garlic, chili flakes, and a touch of tomato sauce.
Sides and Accompaniments: More Than Just Add-ons
Latitudes doesn’t treat side dishes as an afterthought. They’re an integral part of the dining experience, carefully crafted to complement and enhance your meal.
Take, for example, the roasted root vegetables. Sweet carrots, earthy parsnips, and creamy sweet potatoes are tossed with herbs and roasted to caramelized perfection. Or consider the quinoa salad, bursting with fresh mint, crunchy cucumbers, and a tangy lemon vinaigrette. When in season, Latitudes sources ingredients locally, ensuring peak flavor and supporting area farmers.
Not sure what to choose? The staff is happy to offer suggestions. The grilled asparagus pairs beautifully with the pan-seared scallops, while the creamy polenta is a comforting counterpoint to the spicy chorizo-stuffed dates.
Desserts: A Sweet Finale
No meal at Latitudes is complete without indulging in one of our decadent desserts. We offer a range of options, from signature creations to updated classics, ensuring the perfect ending to your dining experience.
Signature Desserts
Prepare to be amazed by our signature desserts, each a work of art designed to tantalize your taste buds. The Coconut Dream, for example, features layers of creamy coconut mousse, toasted coconut flakes, and a hint of lime, all artfully arranged on a bed of passion fruit coulis. Or try the Chocolate Lava Volcano, an individual chocolate cake with a molten chocolate center, served warm with vanilla bean ice cream and fresh raspberries. For a lighter option, our Mango Tango Tart offers a refreshing blend of sweet mango and tangy lime, encased in a delicate almond crust. We even have a gluten-free chocolate torte available!
Classic Favorites
For those who crave familiar flavors, we also offer beloved classics with a Latitudes twist. Our Chocolate Decadence Cake is a rich and moist chocolate cake layered with chocolate ganache and topped with chocolate shavings. We also feature a selection of premium ice creams and sorbets, perfect on their own or as an accompaniment to any of our desserts.
Beverages: Complementing the Cuisine
No meal is complete without the perfect drink to accompany it. At Latitudes, we’ve carefully curated a beverage menu designed to enhance every flavor and elevate your dining experience.
Cocktails
Our signature cocktails are crafted with fresh, often locally sourced, ingredients and presented with an artistic flair. Take, for instance, the “Sunset Breeze,” a vibrant blend of pineapple-infused rum, coconut cream, and a hint of lime. Its tropical aroma and smooth, creamy texture perfectly capture the essence of island life. Or perhaps the “Midnight Bloom,” a more sophisticated concoction of blackberry liqueur, gin, and a splash of elderflower tonic, inspired by the fragrant night-blooming cereus cactus. For those who prefer the classics, we also offer expertly prepared versions of your favorite cocktails, from Manhattans to Mojitos.
Wine List
Our extensive wine list features a diverse selection of varietals from renowned regions around the world. Whether you’re seeking a crisp Sauvignon Blanc to pair with our seared scallops or a robust Cabernet Sauvignon to complement our grilled ribeye, our knowledgeable staff can guide you to the perfect match. We also offer a curated selection of wines by the glass, allowing you to explore different flavors without committing to a full bottle. Ask about our sommelier’s recommendations for pairings with our appetizers, main courses, and decadent desserts.
Non-Alcoholic Options
For those seeking refreshing alternatives, our non-alcoholic options are anything but ordinary. Indulge in a handcrafted mocktail like the “Island Refresher,” a blend of passion fruit, ginger ale, and a touch of mint, or savor the pure flavors of our freshly squeezed juices. We also offer a selection of specialty drinks, like our homemade lemonade and iced tea, perfect for a warm afternoon.
Conclusion
From innovative appetizers to decadent desserts, the Latitudes menu offers a delicious journey for every palate. The chefs at Latitudes focus on using the freshest, highest-quality ingredients and preparing them in ways that highlight their natural flavors.
Why not experience the Latitudes menu for yourself? Plan your visit today and discover why Latitudes is a local favorite. And be sure to ask about our special offers and upcoming events – there’s always something new and exciting happening at Latitudes!