El Azteca is a Mexican restaurant in Apple Valley, Minnesota, serving authentic Mexican fare to the Twin Cities’ south metro area.
Want to know what to expect? Here’s a quick look at the menu, specials, and the overall dining experience you can expect at this local Mexican restaurant in Apple Valley, MN.
Authentic Mexican Cuisine and Menu Highlights
El Azteca is known for its authentic Mexican dishes, all made with fresh ingredients. You’ll find all your favorites here, from quesadillas and Texas fajitas to burritos, tacos, and chimichangas.
The restaurant’s menu is extensive, with plenty of appetizers, main courses, and casual eats featuring chicken, pork, and beef.
There’s also a kids’ menu with kid-friendly pricing, and the taco selection ranges from traditional ground beef tacos to specialty tacos like BBQ Pork Belly, Fish, Shrimp, Pulpo, Veggie, and Birria Tacos.
Happy Hour and Specials
El Azteca offers Happy Hour Monday through Thursday from 3:00 PM to 6:00 PM, and Friday and Saturday from 2:00 PM to 5:00 PM.
They also offer discounts on wine. You can get $2.00 off wine by the glass every day of the week.
Frequently Asked Questions
What is the healthiest meal you can get at a Mexican restaurant?
If you’re looking for something healthy, consider grilled fish tacos with a side salad. Opt for corn tortillas over flour, and load up on fresh veggies like lettuce, tomatoes, and onions. Ask for the sauce on the side so you can control the amount you use. Another good option is a grilled chicken or shrimp fajita salad, hold the sour cream and cheese, and go easy on the dressing.
What is the #1 order to never make at a Mexican restaurant according to chefs?
Many chefs warn against ordering complicated dishes with lots of components, especially if the restaurant is busy. The more steps involved, the more room for error. Stick to simpler, classic dishes that are likely to be made fresh and with care. Also, be wary of anything that seems excessively cheap – the ingredients might not be the highest quality.
What does Jalisco mean in food?
Jalisco refers to a state in western Mexico, and its cuisine is known for its rich and diverse flavors. When you see “Jalisco” on a menu, you can expect dishes that are bold, flavorful, and often feature ingredients like tequila (which originates from Jalisco), birria (a slow-cooked meat stew), and pozole (a hearty soup with hominy and meat). It often implies dishes made with traditional, regional recipes and ingredients from the Jalisco region.
Key Takeaways
If you’re looking for an authentic taste of Mexico in Apple Valley, El Azteca Mexican Restaurant is a great place to start. With lunch and dinner specials, a happy hour, and a menu that offers something for everyone, you can’t go wrong.