Welcome to Sharks Restaurant, where the ocean’s bounty meets a relaxed, family-friendly atmosphere. We’ve designed our space to be a comfortable spot for everyone, from casual diners to seafood aficionados. Our goal? To serve up delicious dishes that capture the essence of the sea.
This menu is your guide to exploring the best of what we offer. We’ve carefully crafted it to be easy to navigate, highlighting our most popular dishes and unique creations.
So, take a look! You’ll find everything from tempting appetizers and satisfying entrees to decadent desserts and refreshing drinks. We’ve even included some special sections with seasonal favorites and daily specials. Get ready to dive in and explore the Sharks Restaurant menu!
Appetizing Beginnings: Starters and Shared Plates
Kick off your Sharks dining experience with one of our tempting starters or shared plates. Perfect for whetting your appetite or enjoying with friends.
Cold Water Classics
Oysters on the Half Shell
Enjoy the briny taste of the ocean with our selection of fresh oysters. We offer a rotating selection of the finest oysters, such as delicate Kumamotos from the Pacific Northwest and briny Blue Points from the East Coast. Served ice-cold with classic mignonette and tangy cocktail sauce.
Tuna Tartare
A sophisticated start to your meal. Fresh, sushi-grade tuna, expertly diced and tossed with creamy avocado and fragrant sesame oil. Beautifully presented and served with crispy wonton chips for the perfect crunch.
Hot Bites
Calamari Fritti
Lightly battered calamari, seasoned with a blend of aromatic herbs and spices, fried to a golden crisp. Served with your choice of classic marinara or our signature spicy aioli for a zesty kick.
Crab Cakes
Indulge in our decadent crab cakes, made with generous portions of sweet lump crab meat and pan-seared to perfection. Finished with a drizzle of our house-made remoulade and a garnish of fresh microgreens.
Soup of the Day
Ask your server about today’s special soup, made fresh daily with seasonal ingredients.
Main Courses: From the Depths to Your Plate
After you’ve enjoyed your starter, prepare for the main event! Our entrées offer a range of options, from the freshest seafood to hearty land-based delights, with vegetarian choices that are anything but an afterthought.
Ocean’s Bounty
If you’re craving the taste of the sea, these dishes will transport you to the coast.
- Grilled Swordfish: A thick-cut swordfish steak, marinated in a blend of citrus and herbs, then grilled to perfection. Served with a medley of roasted seasonal vegetables and fluffy quinoa.
- Pan-Seared Salmon: We use only the finest Alaskan salmon, pan-seared to achieve a delectable crispy skin and moist, flavorful flesh. Drizzled with a delicate lemon butter sauce and accompanied by tender asparagus spears.
- Lobster Ravioli: Indulge in our homemade ravioli, filled with a creamy, decadent lobster filling that will melt in your mouth. Bathed in a rich saffron cream sauce, this dish is pure luxury.
Land Lovers
For those who prefer the flavors of the earth, we offer these satisfying dishes.
- Filet Mignon: An 8oz cut of the most tender beef, grilled to your exact specifications. Served with a classic béarnaise sauce and creamy, dreamy mashed potatoes.
- Roasted Chicken: Our herb-roasted chicken is prepared with a crispy skin and juicy, flavorful meat, served alongside roasted root vegetables and savory gravy.
Vegetarian Options
Vegetarians, rejoice! These flavorful dishes are crafted with the freshest produce and offer a delightful dining experience.
- Grilled Vegetable Skewers: A colorful assortment of zucchini, bell peppers, red onion, and cherry tomatoes, marinated in a tangy balsamic vinaigrette and grilled to smoky perfection. Served atop a bed of light and fluffy couscous.
Sides and Complements
No Sharks Restaurant experience is complete without the perfect side. We offer a range of classic and premium options to complement your meal:
Classic Sides
- Mashed Potatoes: Smooth, creamy mashed potatoes with a hint of garlic.
- Roasted Vegetables: A rotating selection of seasonal vegetables, roasted with herbs and a touch of olive oil.
- French Fries: Crispy, golden-brown fries, seasoned with sea salt.
Premium Sides
- Asparagus with Hollandaise: Tender asparagus spears drizzled with a rich, classic hollandaise sauce.
- Mac and Cheese: A decadent blend of creamy cheddar cheeses, topped with toasted breadcrumbs.
- Truffle Fries: Our signature crispy fries, infused with the unmistakable aroma of truffle oil.
Sweet Endings: Desserts
- Chocolate Lava Cake: Imagine biting into a warm, intensely chocolatey cake, and having a stream of molten chocolate flow out. We serve it with a scoop of creamy vanilla ice cream and a drizzle of bright raspberry sauce.
- Key Lime Pie: Our Key Lime Pie has a buttery graham cracker crust that perfectly complements the tangy Key lime filling. We top it with a cloud of freshly whipped cream.
- Seasonal Fruit Tart: This dessert features a flaky, buttery pastry crust filled with a rotating selection of the freshest seasonal fruits. It’s brushed with a light apricot glaze or features a delicate pastry cream. Ask your server about today’s fruit selection!
Liquid Refreshments: Beverages
No meal is complete without the perfect drink to accompany it. Here at Sharks, we have a wide variety of beverages to quench your thirst and complement your dining experience.
Signature Cocktails
- The Shark Bite: Dive into this tropical concoction featuring a blend of rum, blue curaçao, and pineapple juice. This cocktail is both sweet and tart, delivering a refreshing taste of the ocean.
- Ocean Breeze: A light and breezy mix of vodka, cranberry juice, and grapefruit juice. A perfectly refreshing choice on a warm evening.
Wines
- White Wines: Enjoy a crisp Chardonnay with its buttery notes, or a vibrant Sauvignon Blanc with its citrusy zest.
- Red Wines: Savor a robust Cabernet Sauvignon with hints of dark fruit, or a smooth Pinot Noir with its earthy undertones.
Non-Alcoholic Options
- A selection of juices, sodas, and sparkling water for a classic refreshment.
- Specialty coffee and tea to complete your meal or for a midday pick-me-up.
The Bottom Line
Sharks Restaurant offers an exciting dining experience with a menu as thrilling as the ocean’s depths. We’re committed to serving delicious food with a creative twist.
From our mouthwatering appetizers to our unforgettable entrees, we invite you to explore our menu and dive into a dining experience unlike any other.
Check out our website for special offers and upcoming events, and join us soon for an unforgettable meal!